A B FOOD CONSULTING

OUR SERVICES

We are available for project specific work, short term cover or ongoing long term support as an extension to your technical or quality team.

quality management

Full development or additional support around your Quality Management System.
Including GFSI and retailer specific standards, social and ethical sourcing standards.
System development, GAP analysis, support programs, internal audit scheduling and execution.

food safety

Development and review of your food safety programs including HACCP plans. Establish CCP's, CP's and QCP's.
Make recommendations on product testing to ensure safety and quality throughout shelf life.

product labeling

Develop a full label brief for your products to ensure they meet legislative and internal requirements.
Nutritional Information Panel calculations and validation testing.
Review and recommend nutrient or health claims, Country of Origin Declarations, Health Star Ratings and other claims.

training

Develop in-house training materials and competency assessments for your business.
Deliver in-house training or provide training tools to be delivered internally.
Training in areas such as Good Manufacturing Practice (GMP), Hygiene, CCP’s, allergen awareness.

vendor assurance programs

Ensure your Raw Materials, Packaging and Services meet your specific requirements. Making sure you are getting what you pay for.
Develop approved supplier programs to meet your system requirements and ensure you have all necessary evidence on file.

product development

Provide guidance on scale up of your idea. Identify commercial considerations and establish shelf life.
Work with you on product formulations and recipe development or refinement.

Contact Us

To ensure we can respond to your specific needs, please provide some detail about your enquiry. We’ll endeavour to respond to you within one business day.
Name* E-mail* Phone Message* Submit


Or reach out directly on the details below: